Australian PURE Blood Ribeye (150 Days Grain-fed | MBS 3++): Rich and aromatic with a balanced marbling score. Perfectly tender with a deep beefy flavor that’s satisfying in every bite. Australian Black Angus Striploin (200 Days Grain-fed | MBS 4-5): The pinnacle of tenderness. A 100% Full Blood cut with delicate marbling that melts in your mouth, offering a sweet, signature grain-fed aroma. Generous Sharing Set: 650g – 900 g.
Pasta
Duck Ragu with Gnocchi
Handcrafted Ricotta & Potato Gnocchi with 4-Hour Duck Ragù Indulge in the pillowy softness of our homemade gnocchi, kneaded from fresh potatoes and creamy ricotta cheese. Paired with a rich Boneless Duck Leg Ragù, slow-cooked in olive oil for over 4 hours. Balanced with the vibrant sweet-and-sour notes of Solarino tomatoes, and finished with sautéed aromatic mushrooms and a generous snowing of freshly grated Parmesan. (A Premium Experience | Serving: 1 Person)
pasta
featured
740 ฿
Gnocchi is a classic Italian dumpling, traditionally crafted from mashed potatoes, flour, and eggs into perfect bite-sized pieces. At our kitchen, we elevate the recipe by kneading the dough with creamy Ricotta cheese for an even lighter, silkier texture.
The name "Gnocchi" is from the Italian word for "knots in wood" or "knuckles," describing its charming, handcrafted shape.
Its signature texture is a delightful balance of soft, pillowy, and slightly chewy—making every bite a joy to savor.
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Reservation
Reservation & Rules
Private by Lost Table offers 10-14 seats / round
Reservations are welcome from 1 guest /For bookings under 8 seats, shared a seperate seating may apply
No Vat , No Service charge
Lunch 12:00 - 14:30 / Dinner 17:00 - 20:00
Advance reservation is required (No Walk-in)
One week before your booking, our admin will send the menu for pre-selection
A la carte pricing applies. Custom set menus can be arranged—please consult with us for details
Book your table via Facebook Messenger: Lost Table Brew & Eatery