Stuffed Organic Triple-Breed Pork Tenderloin Organic Triple-Breed Pork Tenderloin, finely stuffed with Portobello mushrooms for a tender, juicy, and naturally sweetness. Roasted to perfection and glazed with our savory Honey Garlic sauce. Served alongside silky Potato Purée and vegetables sautéed. Lost Table’s signature "Lime Chilli Mayo" for a refreshing + spicy kick. Portion: Perfect for sharing (2-3 persons)
Gnocchi is a classic Italian dumpling, traditionally crafted from mashed potatoes, flour, and eggs into perfect bite-sized pieces. At our kitchen, we elevate the recipe by kneading the dough with creamy Ricotta cheese for an even lighter, silkier texture.
The name "Gnocchi" is from the Italian word for "knots in wood" or "knuckles," describing its charming, handcrafted shape.
Its signature texture is a delightful balance of soft, pillowy, and slightly chewy—making every bite a joy to savor.
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Reservation
Reservation & Rules
Private by Lost Table offers 10-14 seats / round
Reservations are welcome from 1 guest /For bookings under 8 seats, shared a seperate seating may apply
No Vat , No Service charge
Lunch 12:00 - 14:30 / Dinner 17:00 - 20:00
Advance reservation is required (No Walk-in)
One week before your booking, our admin will send the menu for pre-selection
A la carte pricing applies. Custom set menus can be arranged—please consult with us for details
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